Ingredient Glossary
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Ingredient Description Recipes
Jicama A bulbous root vegetable from Central America with crunchy white flesh hidden under a thin brown skin. Delightfully refreshing with a mild sweetness it is a wonderful addition to salads and crudite and may be cooked as well. Jicama is low in sodium and calories and is a good source of potassium.
Found: 1
Mon 9am - 8pm
Tue 9am - 8pm
Wed 9am - 8pm
Thu 9am - 8pm
Fri 9am - 8pm
Sat 9am - 8pm
Sun 10am - 6pm
575 Main Street
Middletown, CT 06457
(860) 346-1786
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